Pasta Night
Satisfy the whole family with recipes for Spaghetti and Meatballs or Traditional Macaroni and Cheese. Then experiment with the really long and fun-sounding Italian words: Penne Arrabbiata, Mussels with Fregola, Gorgonzola Gnocchi al Forno, and many more.
With pasta dishes to suit any night - whether you're cooking to impress friends or to curl up with a bowl on the couch - Pasta Night is a cookbook for every occasion and pasta lover.
Deborah Kaloper is a Californian-raised, Melbourne-based food writer, chef, former pastry chef and now sought-after food stylist. Deb daily works with the best photographers, chefs and writers - and in her down-time she spends it perfecting her tortillas. She has previously authored Ramen-topia and Taco-topia published by Smith Street Books.